Fresh, zesty delight

Dive into flavor!

Bold, exotic twist

Embrace the night!

Diverse, flavorful delight

Indulge your senses!

Join the feast!

Warm, vibrant atmosphere

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01.Who we are

The Restaurant

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Brand Mission

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Brand Vision

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Being around for

76

Years

02.Meet the team

The Best Chefs

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C. EastwoodChief Photographer
R. RedfordAssistant Photographer
M. ScorseseAdvertising Photographer
W. Kar-waiEditorial Photographer
M. GibsonCorporate Photographer
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Fast service
Free reservation
Free delivery
Free parking

03.What we do

The Services

GREAT MENU

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FREE DELIVERY

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PRO CATERING

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04.WHAT'S ON THE TABLE

The Menu

Pizzas Salads Drinks
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05.STEP INSIDE

The Interior

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06.STAY UP TO DATE

The News

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abril 13, 2022

Simplicity is complex

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abril 13, 2022

Design is a process

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abril 13, 2022

Aesthetic is a decision

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abril 13, 2022

Style is everything

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ONDAS MENU

APPETIZERS

AVOCADO HUMMUS
charred salsa, crispy chickpeas, lime, cilantro, totopos
24
SHISHITO PEPPERS
puffed quinoa, sesame-garlic aioli, smoked salt, lime
Allergens: Nuts
22
CORN ESQUITES
corn ribs, chili, lime, chives, cilantro, ‘vegan parmesan cheese’
20
AGUACHILE
hamachi, serrano, cucumber, red onion, cilantro sauce, lime, avocado
28
CEVICHE
corvina, mezcal, ginger, radish, red onion, taro chips
Allergens: Glutten
28
YELLOWFIN TUNA TARTARE
guajillo aioli, olive, capers, tomato, totopos
38
YELLOWFIN TUNA TIRADITO
habanero salsa, radish, serrano pepper, micro cilantro
28
FISH EMPANADAS
fish veracruz, olives, tomatoes, chilies, salsa verde
Allergens: Glutten
24
BEEF CARPACCIO
fresh truffle, escabeche, chives, truffle aioli, crostini
Allergens: Glutten
38
PULLED BEEF FLAUTAS
refried beans, salsa de arbol, crema, shaved fennel and onion
28
BEEF EMPANADAS
ground beef picadillo , apricots, seeds, salsa verde
Allergens: Glutten
24
CHICKEN LIVER PLATE
pineapple relish , ancho chili, onion - bacon jam, crostini
Allergens: Glutten
28
MATZO-BALL TORTILLA SOUP
pulled chicken, black beans, roasted corn
18
CHILI CON CARNE
ground beef, roasted corn, black beans, pinto beans, chickpeas, parve sour cream, avocado, totopos
26

SALADS

JICAMA SALAD
cucumber, green apple, caramelized almonds, shallot vinaigrette
Allergens: Nuts
26
HARVEST SALAD
radicchio, castelfranco, baby gem lettuce, roasted squash, pomegranate, tajin pepitas, chamoy dressing
26

TACOS

BAJA FISH
beer battered corvina, cabbage slaw, avocado salsa, radish
Allergens: Glutten
22
BIRRIA
braised pulled beef, fresh onions, cilantro, beef broth consommé
22
CARNE ASADA
grilled steak, pico de gallo, ancho chili salsa, cilantro
22
WILD MUSHROOM
roasted corn, morita chili salsa, cilantro, radish
22
LAMB BARBACOA
Roasted lamb, corn tortilla, salsa verde, avocado salsa, onions, cilantro
22

FLATBREADS

WILD MUSHROOM
mix of wild mushrooms, ‘vegan mozzarella’, caramelized onions, truffle crema
36
CHORIZO CON PATATA
‘vegan cheddar’, charred salsa, potato, onions, peppers, salsa verde
34

RICE & PASTA

RISOTTO CRIOLLO
house-made chorizo, sofrito, roasted almonds, chili crisp
Allergens: Nuts
36
BUCATINI VERDE
smoked sable, gremolata, herb pesto, lemon zest
38
CORN GNOCCHI
sun-gold tomato, corn espuma, grilled corn, chili crisp
Allergens: Glutten
34
RIGATONI
Braised birria sigo, “burrata”, cilantro
34

MAR

GRILLED YELLOWFIN TUNA
mango salsa, crispy leeks, habanero sauce
54
GRILLED BRANZINO
salsa roja, salsa verde, shaved fennel, orange, mexican rice
48
FISH CAZUELA
halibut, green mole, pepitas, nopales, mexican rice
48
ORA KING SALMON
cinnamon glaze, sunchoke puree, confit sunchoke, corn tamale
48

TIERRA

BONELESS RIBEYE 18 OZ
30 - day aged boneless ribeye
88
COWBOY 32 OZ
30 - day aged bone - in american black Angus
138
SURPRISE STEAK 12 OZ
30 - day aged ribeye cap
74
CENTER CUT 12 OZ
30 - day aged filet pepper crusted or house rub
68
FLAT IRON 12 OZ
30 - day aged flat iron steak
58
RIB EYE MILANESE
tajin breadcrumbs, harvest salad, tamarind bbq sauce
Allergens: Glutten
48
LAMB CHOPS
chili rub, roasted squash, parsnip purée ,salsa macha
88
CHICKEN A LA BRASA
24 - hour brined half chicken, gem lettuce, radish, herbs, aji verde salsa
48
AIRLINE CHICKEN BREAST
ancho chili sauce, corn and black bean succotash
48

SIGNATURES

TOMAHAWK 54 OZ
30 - day aged american prime beef
220
SHORT RIBS
24 - hour braised boneless short ribs, house-made mole, house pickles, refried beans, guacamole, corn tortilla
Allergens: Glutten
98
LAMB BARBACOA
slow-cooked lamb in banana leaf, house pickles, refried beans, guacamole corn tortilla
Allergens: Glutten
98
DUCK DOS FORMAS
crispy duck breast, duck confit stuffed poblano pepper, vegan sour cream, yellow mole
88

SAUCES

CHIMICHURRI · HABANERO SALSA · CHIPOTLE BUTTER TAMARIND BARBEQUE · SALSA VERDE · AU POIVRE SAUCE

SIDES

STEAK FRIES
10
BEANS
10
MEXICAN RICE
10
SWEET PLANTAINS
10
POBLANO MASHED POTATO
10
SALAD
10

DESSERTS

CHOCOLATE SOUFFLE
banana, horchata ice cream
22
CHURROS
salted caramel, spicy chocolate
Allergens: Glutten
22
SWEET CORN PAVLOVA
seasonal fruit
22
TRES (NO) LECHES CAKE
coconut, burnt meringue
22
CHOCOLATE MOUSSE
ancho chili, orange
22

HOT BEVERAGES

Hot Tea
8
Nana Tea
8
Espresso
8
Americano
8
Double Espresso
9

COCKTAILS

WATERMELON JALAPEÑO MARGARITA
mezcal, watermelon juice, jalapeño, lime juice
19
PASSION FRUIT MOJITO
tequila, lime juice, rosemary mint syrup, passion fruit
19
KABOOM
mezcal, passion fruit, agave, lime juice
19
MARACUYA
tequila, passion fruit, agave, lime juice
19
PINEAPPLE MARGARITA
tequila, fresh pineapple juice, fresh lime juice, agave
19
ONDAS SOUR
amaretto, lime, rosemary mint syrup, pineapple
19
SMOKE AND THE BANDIT
bourbon, mezcal, triple sec, agave, bitters, vanilla
19
COCONUT MOJITO
coconut, rosemary mint syrup, lime juice, bitters, coconut rum
19
MORITA CHILLI OLD FASHION
bourbon, morita chili syrup, agave, bitters
19
BLUE LAGOON
blue curaçao, coconut rum, coconut, pineapple
19
STRAWBERRY FIELDS
mezcal, strawberries, agave, lime juice
19
COCOLOCO
coconut, passion fruit, coconut rum
19
ESPRESSO MARTINI
vanilla vodka, coffee liquor, espresso, agave
19

PLEASE BE ADVICED: The food prepared here may contain these ingredients, eggs wheat, soybean, peanuts, tree nuts, sesame. All prices and menu subject to change at any time, prices noted at the restaurant will be the final pricing.

Get in Touch

Contact

488 CENTRAL AVENUE, CEDARHURST, NY 11516
(516) 341-0092
[email protected]
Make a Reservation

07.Visit us

Make your Reservation